Marianne's Dinner Rolls
Scald 1 C milk
Add 1 T sugar, 2 T butter, and 1/2 t salt.
Stir until dissolved.
Sprinkle 1 pkg. yeast over 2 T HOT water.
Add milk mixture after it is cooled.
Beat in 1 egg.
Add 2 2/3 C flour.
Knead in electric mixer.
Let rise for about an hour, form into rolls, and bake at 400 for 10-12 minutes.
(I usually double this recipe)
Add 1 T sugar, 2 T butter, and 1/2 t salt.
Stir until dissolved.
Sprinkle 1 pkg. yeast over 2 T HOT water.
Add milk mixture after it is cooled.
Beat in 1 egg.
Add 2 2/3 C flour.
Knead in electric mixer.
Let rise for about an hour, form into rolls, and bake at 400 for 10-12 minutes.
(I usually double this recipe)
Kahoon's Roast
(Amy Allred)
(Amy Allred)
Put beef chuck roast in crock pot and sprinkle with garlic salt.
In a mixing bowl, combine:
1 can cream of mushroom soup
1 packet Lipton onion soup mix
1 can beef gravy
1/2 C brown sugar
3 T vinegar
2 T soy sauce
2 T worcestershire sauce
Pour mixture over roast.
Cook on low for 12 hours or on high for 7 hours.
Strain drippings through strainer into saucepan. Add potato water (about 2 cups), and add corn starch and water mixture to thicken.
Serve roast with gravy, mashed potatoes, and a veggie.
In a mixing bowl, combine:
1 can cream of mushroom soup
1 packet Lipton onion soup mix
1 can beef gravy
1/2 C brown sugar
3 T vinegar
2 T soy sauce
2 T worcestershire sauce
Pour mixture over roast.
Cook on low for 12 hours or on high for 7 hours.
Strain drippings through strainer into saucepan. Add potato water (about 2 cups), and add corn starch and water mixture to thicken.
Serve roast with gravy, mashed potatoes, and a veggie.
3 comments:
Love the new blog banner! Cute!!
I love Marianne's rolls, especially with some homemade freezer jam!
That roast sounds delicious too, I'm copying the recipe right now.. Yummm!
For a minute there I thought you said "old" friends. Like older than you...:)
Sunday we had really orange rolls with the glaze made from the orange juice from our trees. Not to brag too much, but they were absolutely to die for.
mmmmmmm! :)
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